This is better than "Hunt's manwich sauce".

1 1/2 pounds Ground Beef

2 T Butter

1 c chopped onion

2 cloves garlic, minced

3/4 cup catsup

1/2 cup chopped yellow sweet pepper

1/2 cup chopped red sweet pepper

1/2 cup chopped celery

1/4 cup water

2 T brown sugar

2 T Vinegar

2 T Worcestershire sauce

1 t chili power

1 t black pepper

8 hamburger buns, split and toasted

1. In a large skillet cook ground beef, onions, garlic, yellow and red peppers in butter.  Drain off fat.

2.  In the meanwhile, in a 3 1/2 or 4 quart crockery cooker combine catsup, water, brown sugar, vinegar, Worcestershire sauce, chili powder and pepper.  Stir in meat mixture.

3.  Cover; cook on low-heat setting for 6 to 8 or on high-heat setting for 3 to 4 hours.  Spoon into toasted buns.

4.  Serve with Mac and Cheese and the kids will love you forever.   

30 minutes (but don't forget the crock pot cooking time)